Bay Laurel

Botanical name: Laurus nobilis L.

Common names: Bay leaves, דָפְנָה

State of this herb: Whole

About this herb: Bay laurels are often a popular ingredient in cooking, particularly in braising and stews. In Jewish magic, they were referenced in love rituals of the Medieval period. Burning bay leaves is a popular practice for cleansing, protection, and infusing a space with intention. These leaves can be carried or kept in the home for protective purposes. 

Place of Origin: Turkey 

Certifications:  Kosher, Non-Irradiated

Precautions: It is that you consult with a qualified healthcare practitioner before using herbal products, particularly if you are pregnant, nursing, or on any medications. Not intended for internal usage. Intended for ritual use only.

This information has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. For educational purposes only.

Warnings

Due to federal regulations, we are unable to provide specific dosage information or recommendations. Please consult with a healthcare professional for more information.

This information has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. For educational purposes only. Buyer assumes all responsibility for purchase and releases the seller from all liability.

Jewitches does not sell any product intended for consumption or medical use.